One in every of my objectives this summer season is to turn into higher at making daring, satisfying salads. For therefore lengthy, my fallback has been greens, cucumber, carrots and a few type of creamy dressing. Whereas that’s nice in a pinch, I do know there may be a lot uncharted territory to cowl, particularly now that the farmers markets close to my home are overflowing with peak-season produce. A salad is a artistic playground, primed for exploring countless mixtures of flavors and textures. And certainly one of salad’s most defining elements is its dressing. There are staples, reminiscent of balsamic French dressing, blue cheese, white wine French dressing, Caesar and inexperienced goddess, which might be all value mastering. However I’m on a mission to change it up with these vivid, punchy dressings, brimming with tang, sweetness, umami and extra. In the event you just like the sound of the concepts under, discover much more dressing and French dressing recipes in our archives.